Honey Ground Beef (Jollibee-Style)
Ingredients
- 2 tablespoons unsalted butter
- ½ medium yellow onion diced
- 1 pound ground beef
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 tablespoon soy sauce
- 1 tablespoon liquid seasoning
- 1 teaspoon oyster sauce
- 3 tablespoons honey
- ¼ cup plus 1 tablespoon water
- 1 tablespoon cornstarch
Instructions
- Melt butter in a skillet over medium heat. Add the onion and cook for 2-3 minutes, until softened.
- Add the ground beef and season with salt and pepper. Cook for about 5 minutes, breaking the meat into small crumbles, until browned and cooked through. Drain excess grease if needed.
- Stir in the soy sauce, liquid seasoning, oyster sauce, honey, and 1/4 cup water. Bring to a gentle simmer and cook for 2-3 minutes.
- Whisk the cornstarch with 1 tablespoon of water until smooth. Slowly stir the slurry into the beef. Simmer for 1-2 minutes, stirring, until the sauce thickens into a gravy.
- Remove from the heat and serve over rice. Enjoy!
Notes
Nutrition information is an estimate only and will vary depending on the ingredients and brands used.