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Beef and Broccoli

Panda Express Beef And Broccoli Recipe

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Prep 20 minutes
Cook 10 minutes
Make this easy Panda Express beef and broccoli recipe at home with succulent beef, tender broccoli, and a glossy savory sauce. It’s a quick weeknight dinner that tastes better than your favorite takeout order.
Servings 2 servings
Course Main Course
Cuisine Chinese

Ingredients

For the Beef and Marinade
  • ½ pound flank or skirt steak thinly sliced against the grain
  • 1 ½ teaspoons soy sauce
  • 1 ½ teaspoons oyster sauce
  • ½ teaspoon brown sugar
  • ½ teaspoon sesame oil
  • ½ teaspoon cornstarch
  • ⅛ teaspoon baking soda
For the sauce:
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 2 teaspoons brown sugar
  • 1 teaspoon sesame oil
  • 2 teaspoons cornstarch
  • 2 cloves garlic minced
  • ¼ teaspoon ginger minced
  • ½ cup water
For the stir-fry and garnish:
  • 1 head small broccoli, cut into florets
  • Neutral oil
  • Sesame seeds

Instructions

  1. Mix the beef with soy sauce, oyster sauce, brown sugar, sesame oil, cornstarch, and baking soda. Let it sit for 20 minutes.
    Sliced beef fully coated in a glossy brown marinade in a glass mixing bowl.
  2. Whisk together soy sauce, oyster sauce, brown sugar, sesame oil, cornstarch, garlic, ginger, and water.
    Whisk resting in a beige bowl of mixed beef and broccoli sauce with garlic and ginger on a light countertop.
  3. Heat oil in a skillet over medium-high heat. Add the broccoli and cook for 4-5 minutes. Remove and set aside.
    Broccoli florets sautéing in a skillet, starting to turn bright green as they cook.
  4. Add the beef in a single layer and cook until browned, about 2 minutes per side.
    Thin slices of beef browning in a skillet with seared edges after being cooked on both sides.
  5. Whisk the sauce again, then pour it in. Let it bubble and thicken. Add the broccoli back. Toss everything together until coated.
    Prepared sauce being poured from a beige bowl into the skillet with browned beef.
  6. Garnish with sesame seeds. Serve with rice and enjoy!
    White sesame seeds being sprinkled over the finished beef and broccoli in a blue serving bowl.

Nutrition

Serving1 servingCalories392 kcalCarbohydrates20 gProtein30 gFat23 gSaturated Fat6.1 gPolyunsaturated Fat4 gMonounsaturated Fat10.4 gCholesterol68 mgSodium1573 mgPotassium906 mgFiber3.4 gSugar7.8 gVitamin A779 IUVitamin C112 mgCalcium94 mgIron4.1 mg

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